[Culinary] Es Pisang Ijo & Mie Kering - Makassar

recommended

On the Sunday afternoon, when I took a walk with my mom, my little sister and my older sister on the Solo Grand Mall a.k.a SGM at Jl. Slamet Riyadi Solo, I found a stand that sold a culinary from Makassar, especially Makassar ...

Yeah that Makassar hehehe

So I take a look for a while what will I choose for my lunch, and then I picked "Es Pisang Ijo" just like those image ...



Es pisang Ijo made from slurry marrow (bubur sumsum, mixed from wheat flour and water), syrup (frambroze), green banana (made from a banana that rolled in green flour), and of course Ice ... how can it called Es Pisang Ijo when it doesn't have ices?? hehehe

It's so tasty ... so delicious
This is what I looking for, Es Pisang Ijo like this

I guess, from the dialog we had, the owner of the shop was an original people from Makasar. She flight over here (Solo) to open a stand that serve Makassar's culinary hahahhaha

Es Pisang Ijo in Solo Grand Mall costed Rp 10,000,- /bowl

And why don't you try it?? May be you'll like this traditional culinary from Indonesia ...

While I try those one, I decided to pick a menu. This time I'll try a food for lunch, and I just picked "Mie Kering (something, I don't remember what's its full name)"

not recommended

here I try to eat this kind of food ... I just can't eat it
The sauce was so-so, ho can I explain it?! emmm let me think!

I thought the sauce was made from mixing tengiri, scramble eggs, shredded chicken meat, and what's more? I don't know exactly ...

The noodles was fine, just a fried noodles, mixed with seafood and vegetables, just like that, and the sauce ... uuugghh I don't feel like I can eat it

in the end, I don't feel like I can't finishing my food

and for you ... This one culinary is not recommended by me  ....

Mie Kering in Solo Grand Mall costed Rp 7,500,- / plate